Friday, October 17, 2014

KFC Copycat Recipe

I periodically get the urge to eat fried chicken. I've never been a big fan of dealing with chicken bones though, so I tend to make it with boneless breasts/tenderloins. As a child, KFC extra crispy was one of my favorite treats.

Well, poking around on the internet, I found this copycat recipe for the 11 herbs & spices. Here it is- maybe I'll make a batch this weekend if the weather is cool!

11 Secret Herbs and Spices (KFC Copy Cat)

Minutes to Prepare: 10
Minutes to Cook: 10
Number of Servings: 1


2 tablespoons paprika
1 tablespoon onion salt
1 teaspoon celery salt
1 teaspoon rubbed sage
1 teaspoon garlic powder
1 teaspoon ground allspice
1 teaspoon ground oregano
1 teaspoon chili powder
1 teaspoon black pepper
1 teaspoon basil leaves, crushed
1 teaspoon marjoram leaves, crushed finely


Combine all ingredients as listed in a small jar with a tight fitting lid (baby food jars work good). Shake mixture to combine. Stores for months. Keep out of direct sunlight, heat and humidity.
(makes about 1/3 cup)
To Use:
Mix together 4 teaspoons mixture, 1 cup flour, 2 Tbls. packed light brown sugar and 1 teaspoons salt. Place in a doubled plastic food bag and add chicken to coat. Fry, drain on paper towels, serve!

yields : 1/3 Cup

Number of Servings: 1

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