Friday, January 23, 2015

Foodie Friday- Nutella Hot Chocolate with Hazelnut Liqueur

Sometimes the simplest things are the best. This drink hits all the right notes!


1 cup milk
2 tbsp. Nutella
1 tbsp. hazelnut liqueur, such as Frangelico (optional)
Whipped cream, for serving


Heat milk in a 1-qt. saucepan over medium heat until just beginning to bubble at edges, about 3 minutes. Remove from heat and whisk in remaining ingredients until smooth. Top with whipped cream to serve.

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